A fine dining experience like no other right in the heart of Auckland’s North Shore. Brunch, lunch and dinner. Classics, reimagined and modernised.
| Crispy calamari with herb tomato salsa roasted peanuts and Harissa aioli | $24 |
| Ceasar salad baby cos lettuce, julienne carrots, anchovies, prosciutto, croutons, egg | $24 |
| Harissa broccoli salad with coconut tahini yogurt, Asian greens and savoury granola | $23 |
| Heirloom tomato salad with bocconcini, avocado, honey and za’atar | $24 |
Want to feature on our website or instagram?
Tag us in your photos/reviews on instagram or social media using the hashtag #themilford and @themilford
Serves modern New Zealand food offering degustation dining that changes frequently with seasonality and market availability.
All rights reserved to The Milford | Website by Naked Marketing
